Campfire Chili
$14.99
Campfire Chili
A hearty vegan backpacking meal- our vegetarian chili is made with kidney beans, black beans, corn and peppers. A perfect combination of spices. Packed full of flavour, ready to fuel you for any adventure.
Servings: 1 portion
150 grams
Instructions:
1. Open pouch, remove oxygen absorber
2. Add 1 + 1/3 cup of boiling water
3. Stir, and seal
4. Let stand for ~25 minutes
5. Enjoy!
Ingredients: black bean, corn, kidney bean, white bean, tomato, bell pepper, carrot, onion, celery, brown sugar, parsley, garlic, cocoa powder, salt, spices, herbs, chipotle pepper, and jalapeño pepper.
Allergy Alert: This product is made in a kitchen that processes gluten, soy, milk, egg, nuts.
Vegan backpacking meal
Vegetarian backpacking meal
Lightweight backpacking meal