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Unstuffed Peppers


Unstuffed Peppers

Enjoy this hearty rice bowl made with bell peppers, kidney beans, spinach, mushrooms, and tomato. All the flavouring of Italian stuffed peppers without any of the work. Packed full of flavour, and ready to fuel any adventure. 

1. Open package, and remove oxygen absorber
2. Add 1 ¼ cup boiling water
3. Stir and seal
4. Let sit for 25 minutes

90 grams weight
Serves 1


Vegan                     Gluten Free