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Caribbean Couscous

$14.99

Caribbean Couscous

A sweet and spicy vegan backpacking meal - our couscous is mixed with with spinach, pepper, peas and a mango pineapple salsa. 

Instructions: 
1. Open package, and remove oxygen absorber
2. Add 1 ¼ cup boiling water
3. Stir and seal 
4. Let sit for 25 minutes 

Ingredients: 


Allergy Alert: This product is made in a kitchen that processes gluten, soy, milk, egg, nuts.

Vegan backpacking meal

Vegetarian backpacking meal

Lightweight backpacking meal

Made in British Columbia