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Ruby Bowl
$14.99
Ruby Bowl
A quinoa breakfast bowl made with a tangy blend of berries, apple, rhubarb, carrot, pumpkin seeds, and shredded coconut. This vegan backpacking meal is berry delicious; packed full of flavour, and ready to fuel you for any adventure.
Serves: 1
125 grams
Ingredients: quinoa, coconut milk powder (organic coconut, organic maltodextrin), strawberry powder, blackberry powder, raspberry powder, apple dices, blueberry powder, chia seed, butternut squash, carrot, rhubarb powder (organic rhubarb), brown sugar, vanilla, spices, and salt.
Allergy Alert: This product is made in a kitchen that processes gluten, soy, milk, egg, nuts.
Cooking Instructions:
1. Open package, and remove oxygen absorber
2. Add 1 cup of boiling water
3. Stir, and seal
4. Let stand for ~18 minutes.
Vegan backpacking meal
Gluten free backpacking meal