Mount Currie
$14.99
Mount Currie
A creamy butternut squash and chickpea curry, lightly sweetened with coconut milk, and a special blend of spices. Packed full of flavour, and ready to fuel any adventure.
Instructions:
1. Open package, and remove oxygen absorber
2. Add 1 ¼ cup boiling water
3. Stir and seal
4. Let sit for 25 minutes
Ingredients: precooked long grain rice, coconut milk powder (organic coconut milk powder, organic maltodextrin), chickpeas, n, butternut squash, spinach, carrot, sweet peas, nutritional yeast, celery, onion, shallot, garlic, spices and herbs, salt.
Allergy Alert: This product is made in a kitchen that processes gluten, soy, milk, egg, nuts.
Vegan backpacking meal
Gluten free backpacking meal
Lightweight backpacking meal
Made in British Columbia